MENU C
$42 per person |
(Choose only 1 for your guests)
|
SMOKED SALMON
on warm corn cake with lemon cr�me fraiche, red onion and capers
|
OR
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CALAMARI FRITO
spicy aoili, slaw and radicchio cup
|
OR
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HEART OF ROMAINE
romano cheese, toasted pinenuts, croutons, garlic dressing and anchovy
|
Main Courses
(Choose only 1 for your
guests)
|
PORK LOIN
oak grilled, oven roasted Vidalia onion, mashed potato,
saut�ed swisschard and dried cherry sauce |
OR
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OSCAR'S SIGNATURE PAELLA
assorted fresh fish, black mussels, manila clams, rock shrimp, roasted
chicken, spicy sausage, saffron rice and fish fumet
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OR
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FILET MIGNON
oak grilled with roasted potato, asparagus wrapped in prosciutto
and rosemary cabernet sauce |
Dessert
Choice of chef's selection
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